dwarvenranger Posted December 19, 2014 Share Posted December 19, 2014 When someone attempts to cross the fine line between foolishness and bravery. And fails 1 Link to comment Share on other sites More sharing options...
Sanael Posted December 19, 2014 Share Posted December 19, 2014 Schadenfreude. The situation and the song. 2 Link to comment Share on other sites More sharing options...
aku-chan Posted December 19, 2014 Share Posted December 19, 2014 My sense of humour is all over the place, but it tends to be the fairly low-brow stuff that gets the biggest laughs out of me. 1 Link to comment Share on other sites More sharing options...
Loim Posted December 19, 2014 Share Posted December 19, 2014 I like good humor. I tend to enjoy British humor a lot. Smart humor too. I also love Calvin and Hobbes and The Far Side (and Bloom County) more than is probably healthy. The Dad and I once got kicked out of a Target in Arizona because we were "disturbing the other customers." We were in the book isle reading Calvin and Hobbes. I also like having friends I can just totally slam. Nothing really represents friendship to me more than someone you are so comfortable with you can just really give them grief, and then they will dish it right back. One of my longest friends usually gets referred to as slutface, hookerbreath, and other less work friendly nicknames. He reciprocates. 3 Link to comment Share on other sites More sharing options...
Colonel Kane Posted December 19, 2014 Share Posted December 19, 2014 Today, it was finding a website that makes personalized snowflakes based on the text you type. Then spending the next 20 minutes writing swears and other very inappropriate words, and marveling at how pretty they are. Oh that was funny. LOTS of different things make me laugh, I love laughing. Link to comment Share on other sites More sharing options...
Moderator TaleSpinner Posted December 19, 2014 Author Moderator Share Posted December 19, 2014 Question 37: What do you like on a pizza? Link to comment Share on other sites More sharing options...
Moderator TaleSpinner Posted December 19, 2014 Author Moderator Share Posted December 19, 2014 My favorite is sausage, mushrooms, black olives, green olives, and lots of cheese. Link to comment Share on other sites More sharing options...
CashWiley Posted December 19, 2014 Share Posted December 19, 2014 Things that are on it. I'm not very picky, as long as the flavors work together. Not a lot of gourmet options here, we have old school NY style mostly. My standard pie is just pepperoni, made by an Italian from NYC. His chicken/bacon/ranch is pretty good, too. There's one I get rarely that he always makes a second for himself, I should tell him to name it for me and put it on the menu: a garlic pie with spinach and bacon. So good. 2 Link to comment Share on other sites More sharing options...
ub3r_n3rd Posted December 19, 2014 Share Posted December 19, 2014 Question 37: What do you like on a pizza? My wife and I compromise on pizza and get pepperoni and black olives any time we order it. I personally like meat pizzas and cheese only pizzas. 2 Link to comment Share on other sites More sharing options...
Last Knight Posted December 19, 2014 Share Posted December 19, 2014 Chicken, mushrooms, black olives and ALL THE CHEESE. Extra sauce. 5 Link to comment Share on other sites More sharing options...
dwarvenranger Posted December 19, 2014 Share Posted December 19, 2014 Several types of meat and cheese, mushrooms, black olives, garlic, easy on the sauce 3 Link to comment Share on other sites More sharing options...
klarg1 Posted December 19, 2014 Share Posted December 19, 2014 Hmm... It seems I've missed several questions. Anybody who wants to know what I look like can probably track me down in RCon photos or NEMPA paint day photos. For pizza, I'm pretty easy-going. Most toppings work for me. I tend to favor red sauce over alternatives, but it's not a hard rule. I love the taste of pepperoni, but I find it too greasy. Given the choice, I'll swap for some other meat. I do not care for broccoli on pizza (but live it in almost all other applications.) I have, thus-far, avoided anchovies, as I do not care for strong fish flavors, but I could be convinced to try a piece. After that, veggies are good. Cheese is good. Meat is good. Should I start a war by commenting on thin crust vs. deep dish? 4 Link to comment Share on other sites More sharing options...
ShadowRaven Posted December 19, 2014 Share Posted December 19, 2014 several kinds of meat, One of my favourites though is sweet barbecue chicken with spinach and feta 5 Link to comment Share on other sites More sharing options...
falstius Posted December 19, 2014 Share Posted December 19, 2014 I make pizza at home (dough from scratch or it doesn't count) fairly often, for meat I usually do steak or chicken; for veggies and I like tomato, basil, hot peppers, olives, onions, or pineapple; and I'll often add slices of brie or mozzarella. The sauce is either pesto, olive oil, or homemade tomato sauce. I usually only put 3 or 4 toppings on a pizza though, so there are a lot of permutations. 2 Link to comment Share on other sites More sharing options...
Moderator TaleSpinner Posted December 19, 2014 Author Moderator Share Posted December 19, 2014 I make pizza at home (dough from scratch or it doesn't count) fairly often, for meat I usually do steak or chicken; for veggies and I like tomato, basil, hot peppers, olives, onions, or pineapple; and I'll often add slices of brie or mozzarella. The sauce is either pesto, olive oil, or homemade tomato sauce. I usually only put 3 or 4 toppings on a pizza though, so there are a lot of permutations. I was going to like your post until I got to the pineapple; that's just wrong. 3 Link to comment Share on other sites More sharing options...
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